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A revolutionary guide to making delicious pizza at home, offering a variety of base doughs so that your pizza will turn out perfect no matter what kind of oven or equipment you have. “If you are serious about making pizza, buy every copy in the store.”—JIMMY KIMMEL Pizza remains America's favorite food, but one that many people hesitate to make at home. In Mastering Pizza, award-winning chef Marc Vetri tackles the topic with his trademark precision, making perfect pizza available to anyone. The recipes—gleaned from years spent researching recipes in Italy and perfecting them in America—have a variety of base doughs of different hydration levels, which allow home cooks to achieve the same results with a regular kitchen oven as they would with a professional pizza oven. The book covers popular standards like Margherita and Carbonara while also featuring unexpected toppings such as mussels and truffles—and even a dessert pizza made with Nutella. With transporting imagery from Italy and hardworking step-by-step photos to demystify the process, Mastering Pizza will help you make pizza as delicious as you find in Italy.
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♥♥Full-Color Premium Printing Edition with Vibrant Color Pictures of Each Finished Meals for the Recipes♥♥ Master the Skills in the Kitchen with 1500 Days of Effortless and Flavorful Creations for Young Culinary Enthusiasts ★ Hey, future culinary rockstars! ◆ Ready to whip up some culinary magic and become the kitchen hero you were meant to be? ✓Say goodbye to bland meals and hello to a world of flavor-packed recipes designed just for you! Dive into the exciting world of cooking with a cookbook crafted specifically for teen chefs. From tasty snacks to decadent desserts, there's something here to satisfy every craving and impress even the toughest food critics (aka your friends and family). With easy-to-follow instructions and loads of helpful tips, you'll be cooking up a storm in no time. So, what are you waiting for? What makes this book worth owning: Recipe Variety--- A diverse selection of dishes spanning from quick snacks to gourmet meals ensures there's something for every taste and occasion. Culinary Education--- Learn essential kitchen skills and techniques catered to teen chefs, empowering you to become a culinary expert. Stunning Imagery--- Each recipe is accompanied by captivating, full-color images that ignite your creativity and make cooking even more enticing. Accessible Instructions--- Clear and concise step-by-step guides make cooking enjoyable and accessible for teens of all skill levels, fostering confidence in the kitchen.
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Bring the joy of Italian cooking to your kitchen with 100 classic and incredibly delicious Italian family favorites, from the star of Laura in the Kitchen. When Laura Vitale moved to the United States from her native Italy as a teenager, she was homesick—not just for her family, but for her beloved nonna’s cooking. The slow-cooked Sunday sauces loaded with pork ribs and tender braised beef (and plenty of red wine), the quick pan-fried breaded chicken cutlets destined to be Parmesan’d, the frittata de maccheroni that she’d tuck in a knapsack for beachside picnics . . . and so began a quest to re-create Nonna’s delicious legacy in Laura’s New Jersey kitchen. Ever since, Laura has spent countless hours on the phone with Nonna to learn her secrets for the crispiest fried Cacio e Pepe Aranini, Zia Mimma’s Focaccia Barese (mashed potatoes are the key to its fluffy texture), decadent four-cheese baked ziti, a Sunday supper go-to of Roasted Chicken and Potatoes with Herby Lemon Salsa, and a semolina cake to end all yellow cakes, topped with heaps of limoncello-soaked strawberries. Decades of Sunday suppers, holiday meals, and get-it-done-fast weeknight dinners have perfected the flavors and techniques that represent the essence of Laura’s Italy.
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Mouthwatering, Simple, Budget-Friendly Recipes IN 🎨FULL COLOR Awaits! 🎁🎁 2 Bonus eBooks Included! ⚠️Are you frustrated with the endless cycle of dieting, only to see the weight bounce back again? 🥑Want a healthy lifestyle without sacrificing taste or breaking the bank? 💡Research shows most people diet for weight loss but often regain more than half within 12 months! Not to mention, eating healthy can be costly, dieting can be isolating and mentally exhausting! 🌟📖If these resonate with you, “The 5 Ingredients Mediterranean Diet Cookbook for Beginners” is your pathway to a happier and healthier life, all without compromising on taste! Inside The Book, You Will Discover: 🍽️ Healthy and Delectable Recipes Using Only 5️⃣ Ingredients And Won’t Break The Bank! 💸 🔐Secret Ingredients For Effective Weight Management, Improved Sleep Quality and So Much More! 🌊The Mediterranean Culture and Lifestyle. This Is Not Just A Fad Or Trend But A New Way Of Living! Beyond Greece & Italy - Wide Array of Recipes for Both Beginners and Seasoned Cooks 🍳Breakfast🥞 – From Shakshuka To Pineapple Ginger Smoothie, Each Dish Is Packed With Nutrients To Kickstart Your Day! 🥗Soup and Salad🍲- Experience the Timeless Flavor Of Italian Panzanella Salad, Or The Refreshing Turkish Beet Soup For A Unique Culinary Delight! 🥑Dips and Sauces 🧆– Homemade Hummus Beats Store-Bought Hummus By A Mile! Discover Our Unique Twist That’ll Have You Ditch The Packaged Dips and Sauces For Good! 🥦 Vegetables 🥕– From Unique Goat Cheese Pizza to Grilled Pumpkins With Labneh, Discover An Array Of Irresistible Veggie Recipes That You Will Want To Make On Repeat! 🦀Seafood 🦞– From The Classic Portuguese Baked Cod To A Super Easy, Crispy Tuna Fish Cake, A Cozy Night In Or A Simple Quick Meal, This Book Has Something For Every Occasion! 🥩Meat🍖 - Planning A Gathering? Impress Your Guests With Our Lamb Haneeth Or Moroccan Chicken Stew! Whether It’s A Family Get-together Or A Summer Pool Party, You Will Have An Abundance Of Delicious Choices To Enjoy! 🍰Desserts 🍮– The Highlight Of Every Meal! Always A Delightful Challenge Choosing Between Desserts! Explore A Plethora Of Tantalizing Dessert Recipes That Are Sure To Delight Your Taste Buds! 📋Meal Plans & Shopping List: Unsure Where To Start? Don’t Worry, Our Meal Plans & Shopping Lists Have You Covered Every Step Of The Way! And.. Just When You Think That Is All… 🎁🎁 Snack Attack: Indulge In 25 Healthy, Delectable Snack Recipes Perfect For Chill Time Or When Hunger Strikes – Our All-Time Favorite? The Parmesan Garlic Roasted Edamame! 🎁🎁 Hidden Gems Revealed - A Journey Through the Mediterranean: Discover Hidden Gems Treasured By The Mediterranean People. Whether You're Looking For A Family Getaway Or A Romantic Honeymoon, Our Unique Spots Are Tailored For Every Occasion! 🌻This is Not Just a Book - It’s Your Pathway to a Happier and Healthier Life!🌻 Grab Your Copy of “The 5 Ingredients Mediterranean Diet Cookbook for Beginners” Now!
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[Included]This 8,5"x11" Recipe Book Includes 125 pages. Starting with 5 pages ideal for writing table of contents. Followed by 120 double sided pages which can hold up to 240 recipes. It also includes a pocket page which is perfect to store notes before entering recipes in the Cookbook. Additionally there are 8 dividers with tabs and stickers to make sure you can personalize the structure. [Why this Recipe Book]The 100gms paper used in this Recipe Organizer is thick and prevents bleeding of ink. The dividers are sturdy and easy to move or adjust. The hardcover is very durable over time and is water resistant. The binder is of high quality and easy to use and allows you to remove or add pages. The 120 pages for 240 recipes make this recipe book for your own recipes is a must have! [non binder comparison]This book with 8,5"x11" pages gives you plenty of space to write down your recipes. When you make a mistake with writing your recipe, you easily replace or remove the page. Since the pages can be moved, you do not worry about writing down you recipes in te wrong order. This is the big advantage of a recipe book with a binder. Customizable book with a lot of flexibility. [bundle item]The recipe book comes with a set of measuring spoons. These spoons are handy for their accuracy and consistency, ensuring precise ingredient amounts for reliable cooking and baking results. They're convenient, saving time and effort, and versatile, working for both dry and liquid ingredients. They help with portion control, making them essential for efficient, well-organized kitchens. [The perfect gift]A recipe book is a perfect gift because it combines thoughtfulness, creativity, and practicality. It allows the recipient to collect, organize, and preserve favorite recipes, creating a personal culinary keepsake. Whether for a seasoned cook or a beginner, it encourages creativity in the kitchen, sparks new culinary ideas, and helps maintain cherished family traditions.
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An Asian cookbook written with fresh eyes by an author whose soul lies in Asia but who has adopted techniques and ingredients from the west that endear his recipes to cooks everywhere. Structured by food type - from meat, poultry and seafood to vegetables, and dumplings - Tony Tan's Cooking Class takes readers through the fundamentals of more than 100 beloved dishes, many core to the canon, others dishes that he has made his own. Tan shares insights on the key building blocks, from the art of the wok to understanding the role of oils and fats to noodles 101 and the essential pantry. Beautifully photographed, thoughtfully illustrated and evocatively written, this is the essential book for a new generation on the essential foods and techniques of Asian cuisine from a beloved teacher, cook, writer and respected expert.
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Savory & satisfying Brown Butter Sage Gnocchi is such a hearty dish, perfect for dinner any day of the week!
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This frozen fruit smoothie is fast, simple, nutritious, and tasty with extra protein from the Greek yogurt. It’s a great on-the-go breakfast or afternoon snack. I always include a banana, but choose your favorite frozen fruits such as strawberries, cherries, pineapple, raspberries, and blueberries.
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Piled high with turkey, lettuce, tomato, cheese, and a liberal amount of cranberry sauce, this turkey sandwich recipe is delicious!
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A flaky crust is filled with a quick and creamy chicken and vegetable filling and then baked until golden brown and bubbly.
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This Turkey Tetrazzini recipe is the perfect way to enjoy leftover turkey. Tender turkey chunks, mushrooms and pasta are smothered in a rich and creamy sauce and topped with cheese. Everything is baked until hot and bubbly for a dish hearty enough to satisfy a crowd and tasty enough to get everyone excited about leftovers like never before.
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Honey garlic chicken breast uses skinless breasts or thighs slow cooked in a quick homemade honey garlic sauce!
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