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Sushi rice, imitation crab, avocado, cucumber, and nori seaweed are layered in a bowl and drizzled with a spicy mayo sauce.
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Shrimp and vegetables are lightly simmered in a roux-enriched sauce with bold Cajun spices and served over rice!
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Shrimp Risotto is elegant and flavorful with garlic, lemon, & parmesan in every bite!
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Tender and flaky, these baked fish tacos are lightly seasoned, nestled in soft tortillas, and drizzled with a creamy fish taco sauce.
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Seasoned salmon patties coated with breadcrumbs turn crispy on the outside while staying tender and flavorful inside.
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This shrimp Alfredo recipe makes tender and sweet shrimp coated in a creamy sauce and served over hearty fettucini noodles.
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Baked or fried, these delicious patties come out crispy on the outside and firm and flavorful on the inside!
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Tender & flaky Mahi Mahi is seasoned, grilled, then stuffed into tortillas with delicious toppings!
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This seafood salad is packed with protein, and combines the meatiness of crab and shrimp and a zesty creamy dressing.
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Garlic grilled shrimp is made with a tangy marinade and brushed with garlic butter.
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Shrimp, corn, potatoes, and sausage are cooked together with flavorful spices in one big pot!
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Shrimp ceviche is a refreshing dish of succulent shrimp marinated in tangy citrus juices, mixed with fresh veggies, avocado, and jalapeno.
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This crab cake recipe is easy to follow and makes juicy crab cakes with meaty crab in every bite!
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Tender flaky tilapia fillets coated with blackened seasoning and pan-fried.
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This creamy tuna pasta salad recipe makes a great meal any time of day!
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Enjoy grilled shrimp and juicy pineapple on skewers for the perfect combination of savory and sweet!
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Tilapia is pan-fried in butter and olive oil, then topped with flavorful pan juices of capers, lemon juice, and garlic!
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This classic Southern combination is comfort food at its best—buttery, cheesy grits are topped with bacon, peppers, and juicy shrimp!
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Hot and cheesy crab dip is one of the best hot appetizers, perfect for parties!
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