Roasted Balsamic Brussels Sprouts

These balsamic roasted Brussels sprouts are an easy, flavorful side dish with only 5 simple ingredients.

Ingredients :

Preheat oven to 400°F.
Trim Brussels sprouts and cut in half if they are large.
Toss Brussel sprouts with olive oil, balsamic and garlic.
Season generously with salt and pepper and place on a baking sheet, flat side down.
Roast 20-25 minutes or until Brussels are tender.