Pineapple Casserole

This easy recipe is has lots of pineapple and cheddar cheese topped with a buttery Ritz cracker crust and baked until golden and bubbly.

Ingredients :

Preheat oven to 350°F.
In a large bowl, combine the pineapple, cheese, sugar, and flour. Transfer the mixture to a 2 QT baking dish.
In a medium bowl, mix the melted butter and crushed crackers until evenly coated.
Sprinkle the crackers over the top of the pineapple mixture and bake for 30 minutes. Serve warm.