Eggs in a basket are the perfect breakfast or snack. With just 3 ingredients and a couple of minutes, they're ready to enjoy!
Ingredients :
2 slices bread any variety
2 tablespoons butter divided
2 eggs
salt and black pepper
Directions :
Butter both sides of each piece of bread with 1 tablespoon of butter.
Using a round cookie cutter (about 2½-inches) or mason jar lid, cut a circle in the center of each piece of bread.
Heat a large skillet over medium heat. Add the bread and the centers to the pan. Cook for 2 to 3 minutes or until golden.
Flip the bread over and add the remaining butter into the center of each slice of bread.
Gently crack an egg into the center of each piece of bread and season with salt and black pepper. Cover and cook for 3 to 4 minutes or until the egg reaches desired doneness.
