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Easy Tuna Salad

This easy tuna salad is refreshing and satisfying, made with tender chunks of tuna, crisp celery, tangy pickles, and creamy mayonnaise.

Ingredients :

  • 10 ounces canned tuna 2 cans, well-drained
  • ¾ cup mayonnaise
  • 3 tablespoons chopped dill pickles or sweet pickles, or 2 tablespoons sweet pickle relish
  • 1 rib celery finely diced
  • 1 green onion thinly sliced
  • 1 teaspoon Dijon mustard or prepared mustard
  • 1 teaspoon fresh lemon juice
  • salt and black pepper to taste

Directions :

  • Drain the tuna well.
  • In a medium bowl, combine mayonnaise, dill pickles, celery, green onion, Dijon, and lemon juice. And mix to combine.
  • Add the tuna and gently break it up with a fork. Stir to combine and season with salt and pepper to taste.
  • Use to top a salad, in sandwiches, or to add to pasta salads.

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