Easy Corn Casserole

With just 5 minutes of prep, it’s a little sweet, a lot delicious, and made with simple ingredients like cornbread mix and sour cream.

Ingredients :

Preheat the oven to 350°F. Grease a 2 qt casserole dish and set aside.
In a medium bowl, combine melted butter, eggs, corn muffin mix, corn kernels, creamed corn, and sour cream. Stir to combine.
Spread the batter in the prepared baking dish.
Bake 45-55 minutes or until golden brown.