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Cheese Bread (Quick Bread)

Loaded with cheese and baked until golden, this Cheese Bread recipe is a family favorite!

Ingredients :

  • 2 cups all-purpose flour
  • 4 teaspoons baking powder
  • ½ teaspoon salt
  • ⅛ teaspoon cayenne pepper
  • ¼ cup cold butter
  • 1 cup shredded sharp cheddar cheese
  • 2 tablespoons shredded Parmesan cheese
  • 1 green onion finely chopped
  • 2 eggs
  • 1 cup milk
  • 3 tablespoons granulated sugar

Directions :

  • Preheat oven to 350°F. Grease an 8" x 4" loaf pan.
  • Whisk dry ingredients in a medium bowl.
  • Using a pastry cutter or a fork, cut in butter. Stir in cheeses and green onion.
  • In a separate bowl, whisk eggs until foamy. Add milk and sugar.
  • Add wet ingredients to the dry mixture and stir just until moistened, do not overmix.
  • Pour into prepared pan and bake 50 minutes or until a toothpick comes out clean.