Caprese salad is made with fresh tomatoes, mozzarella cheese, basil, and a simple drizzle of olive oil and balsamic vinegar, creating a colorful and delicious dish.
Ingredients :
1 pound ripe tomatoes any variety
½ cup fresh mozzarella cheese cocktail size
3 tablespoons fresh basil leaves
2 tablespoons olive oil
salt and black pepper to taste
balsamic vinegar optional
Directions :
Using a serrated knife, slice the tomatoes into ½-inch thick slices. Slice cheese into ¼" slices.
Arrange tomatoes and cheese on a plate or platter.
Drizzle with olive oil (and balsamic vinegar if using) and season with salt and pepper to taste.
Sprinkle with fresh basil leaves and serve immediately.
