These baked oats are full of simple ingredients and are so filling & flavorful!
Ingredients :
1 banana divided
½ cup old fashioned oats
½ cup almond milk
1 tablespoon agave
1 teaspoon baking powder
½ teaspoon vanilla extract
¼ teaspoon salt
½ tablespoon chia seeds optional
1 scoop collagen optional
2 tablespoons chopped walnuts or chocolate chips
salted butter for topping
Directions :
Preheat the oven to 400°F.
Grease a small baking dish or a large ramekin (about 4" wide) and set aside.
Add ½ of the banana, oats, milk, agave, baking powder, vanilla, and salt (and chia seeds and collagen if using) to a blender or food processor and blend until smooth.
Pour the blended oats into the prepared baking dish.
Stir in the walnuts, letting some rest on the top of the batter.
Bake for 25-28 minutes, or until a toothpick comes out clean from the center of the oats.
Top with the remaining ½ of the banana (sliced) and salted butter and enjoy warm.
