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Air Fryer Salmon

This Air Fryer Salmon is tender, flaky, and cooked to perfection!

Ingredients :

  • 2 salmon filets about 6 ounces each
  • 2 teaspoons olive oil
  • 2 teaspoons brown sugar
  • ⅛ teaspoon garlic powder
  • ¼ teaspoon lemon pepper seasoning
  • ¼ teaspoon salt more to taste
  • ⅛ teaspoon black pepper more to taste
  • 1 lemon sliced, plus extra for serving

Directions :

  • Preheat the air fryer to 400°F.
  • Brush salmon with olive oil.
  • In a small bowl, combine brown sugar, garlic powder, and lemon pepper. Sprinkle over salmon filets.
  • Place lemon slices in the air fryer basket and place the salmon filets on top.
  • Cook 6 to 9 minutes* or just until cooked through. Do not overcook.