These easy-to-make Air Fryer Bacon Wrapped Brussels Sprouts are a show-stopping appetizer. Brussels and crispy bacon with a brown sugar glaze, what could be better?
Ingredients :
1 pound bacon
1 ½ pounds Brussels sprouts
½ cup brown sugar
Directions :
Preheat the air fryer to 375°F.
Wash & trim Brussels sprouts. If they are large, cut them in half.
Cut each slice of bacon into thirds and wrap around a sprout.
Line the basket with parchment paper (do not preheat with parchment paper). Place seam side down in the basket and sprinkle brown sugar on top. Repeat with remaining brussels & bacon.
Bake 15 minutes or until bacon is crisp and brussels sprouts are tender.
