15 Minute Sauteed Shrimp

Fresh or frozen shrimp is lightly seasoned in a buttery garlic sauce and served over pasta, salad, or enjoyed on its own!

Ingredients :

Toss shrimp with garlic, lemon, salt, and black pepper to taste.
Preheat olive oil and butter in a skillet over medium-high heat.
Add shrimp and cook while stirring for 4-6 minutes or just until pink.
Remove from heat and toss with parsley if desired. Pour any juices over the shrimp before serving.